*Click here to view our nutritional definitions. Transfer the tenderloin to a cutting board and thinly slice on the diagonal. Copyright © 2021 McCormick & Company, Inc. All Rights Reserved. Place pork on a cutting board; let stand 5 minutes. Pork Tenderloin with Spicy Apricot Glaze Recipe - Chowhound Your email address will not be published. Add pork to bag, and seal. For the last 5 minutes, baste the tenderloin on all sides with the bourbon glaze in the bowl. Once it gets to a jam-like consistency, allow it to cool, and add in a little dijon mustard. The glaze gets a lovely char and the sweet and savory flavors from it really complements the pork flavors. Sprinkle pork evenly with salt and black pepper. Pork tenderloin is one of the easiest cuts of meat to grill. Bake in preheated oven 50-60 minutes, or until the pork reaches an internal temperature of 160°F Remove from oven and cover with foil for 10 minutes. Marinate at room temperature for 30 minutes. It’s a simple recipe but always delivers big on flavor. Serve with reserved 3 tablespoons apricot mixture. Jan 12, 2019 - This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. Grill pork over medium heat 20 to 25 minutes or until desired doneness, brushing with preserves mixture during last 10 minutes of cooking. Remove from grill and let stand for 15 minutes. Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices. Crecipe.com deliver fine selection of quality Apricot glazed pork tenderloin recipes equipped with ratings, reviews and mixing tips. Internal temperature should be 160 drgrees. Great recipe for grilled pork - a perfect combination of sweet and slightly spicy! Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. Continue grilling until the temperature reaches 145 degrees,  approximately 15 minutes. Grill the pork tenderloins for 15-20 minutes, or until the internal temperature of the pork reaches 160 degrees F. When approximately 4 minutes of cook time remains, brush the pork tenderloins with the apricot glaze remaining in the pan. Rub pork with oil; … Apricot Glazed Grilled Pork Tenderloin non-halal. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Cover pork loosely with foil; let rest 5 minutes before slicing. Add remaining 1/2 cup marinade; turn to coat well. Sprinkle pork loin with salt and pepper. Cook for 2 minutes, turn the pork … Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. I found this … We like having BBQ on the weekends. You can manage additional layers of account protection via your account information settings. Season pork with 1/2 teaspoon salt and pepper; brush with oil. Instructions. Place pork in a shallow pan. Combine the oil, salt and pepper; rub over pork. Grill the pork tenderloin for 4 minutes on each side, then add some glaze and let grill and additional 2 minutes. Spoon liquids over the pork. Sheet Pan Baked Eggs Make Prepping Breakfast for a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal. Combine first 4 ingredients in a small bowl. Learn how to prepare this delicious pork meal by … Bake at 350° for 8 minutes or until a thermometer inserted into pork registers 145°. In this episode of Gourmet Again! Ground black pepper adds an earthy kick and sharp aroma when blended into soups and stews, sprinkled on omelets or rubbed on meat to season... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Plan your meals, build your digital pantry, save recipes, and more! Bake at 425° for 10 minutes. Roast the pork tenderloin in the preheated oven for about 12 minutes. Remove from heat and add balsamic vinegar and mix well. https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin Apricot Glazed Pork Tenderloin. Slice the pork and either serve immediately or save for later use. Roast until the pork reaches an internal temperature of 135°F (57°C) in the thickest portion. Combine garlic … The start of this apricot glazed pork tenderloin starts with the apricot glaze. Recipe by Urban Foodie Kitchen. While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. Serve with a chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled apricots. Get one of our Apricot glazed pork tenderloin recipe and prepare delicious and healthy treat for your family or friends. Set aside. Refrigerate 30 minutes or longer for extra flavor. We value your privacy. Turn pork; brush with remaining half of apricot mixture. For the perfect grilled pork tenderloin, I recommend using a marinade that can infuse flavor into the meat and monitoring temperature with an internal meat thermometer so it stays moist. Brush generously on all sides with the glaze and bake for about 15 minutes, or until the pork registers 140-145 on a meat thermometer. Add remaining 1/2 cup marinade; turn to coat well. Cooking tenderloin … Check out our recipe for the perfect pork tenderloin that’ll have everyone asking when your next get-together is! WOW! Heat broiler; set rack 4 inches from heat. Place 3/4 cup apricot mixture in a large zip-top plastic bag; reserve remaining apricot mixture. The weather at the bay area during summer it not too warm and we do get a lot of breeze in the evening. Brush the pork with an apricot glaze to add caramelized sweetness. Remove pork from broiler; brush with reserved sauce. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Season with salt, pepper, and thyme. Refrigerate 30 minutes or longer for extra flavor. Remove pork from bag, and discard marinade. I love cooking pork tenderloin, it’s juicy, flavorful and delicious! Pat the pork tenderloin dry and place it on a clean plate. Repeat on the other side. Grill the pork tenderloin over high heat until golden brown and cooked through, 3 to 4 minutes per side, 12 to 16 minutes in all. What’s in Apricot Glazed Pork Tenderloin? Add oregano, onion, garlic and pepper to a small bowl and stir to combine. 1 tsp Garlic, dried. Produce. Cook for 5 minutes, then flip the pieces over, brush again with the apricot mixture and return to the oven. Brush the apricot mixture over the pork and transfer the skillet to the preheated oven. Set aside. Quick, easy and delicious, it’s the perfect answer to the what’s for dinner tonight question! 22. https://www.yummly.com/recipes/apricot-glazed-pork-tenderloin Serve with grilled apricot or peach halves, if desired. Place pork in large resealable plastic bag or glass dish. While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. You will love, love, love this grilled, Chili Rubbed Pork Tenderloin with Apricot Glaze recipe! Learn how to cook great Apricot glazed pork tenderloin . Discard any remaining marinade. 1/3 cup (90 mL) apricot jam (can use peach jam or marmalade as well) Method. Are you sure you want to remove from My Spices? Rest for 10 minutes, cut and serve with onions and pan sauce. Cookie Policy, « Mini Lemon Cheesecakes: A Summery Dessert Recipe. Thread pork evenly onto 16 (8-inch) skewers. This spice has now been added to your Flavor Profile, under "My Spices". Click below to search our FAQ’s or contact us. Check temp- if pork has reached 145 degrees internal temp on an instant read thermometer, pull it off the grill and “tent” in foil. This bone-in Grilled Rack of Pork finished with an Apricot Glaze is an easy and crowd pleasing recipe for a crowd. This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. Spread 3 teaspoons (15 mL) of the rub evenly over the meat. Sharine makes an Apricot BBQ glaze for a Pork Tenderloin that Ron grills to perfection! A rack of pork is a perfect holiday or special occasion meal, and a great … Heat grill to high, with an indirect-heat zone. Place a rack over a foil lined baking sheet. Place the tenderloin on the pre-heated grill. Add olive oil and mix well. Cut across the grain into 12 slices. Spread butter all over the pork tenderloin. Grill pork until browned, about 3 minutes per side. This grilled pork dish offers a triple hit of the fruit with an apricot preserve glaze for the tenderloin plus a grilled apricot and watercress salad with an apricot-spiked vinaigrette. Apricot glazed pork tenderloin recipe. Continue broiling until pork is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 to 10 minutes more. So it is a perfect weather to spend some time sitting at the backyard and do some grilling. Ingredients BBQ Rub & Pork 1 tbsp paprika 2 tsp salt 1 tsp black pepper ½ tsp ground coriander ½ tsp […] This Apricot Grilled Pork Tenderloin is a delicious way to season and grill up a pork tenderloin. In a small bowl, combine the remaining ingredients; spoon over pork. pork tenderloin; salt and pepper ; butter; olive oil; dry white wine (Pinot Grigio used) fresh thyme; chicken stock; apricot preserves; Dijon mustard; How to make Apricot … Place pan in oven; bake at 350° for 10 minutes. 1 lb Pork tenderloin. Lightly brush grates with oil. 8 ingredients. I used a 2 pound pork tenderloin and because my biggest fear is the dreaded "dried out" pork I chose to … Refrigerate for at least 30 minutes or up to 4 hours. Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Remove pork from marinade. The last thing we want to think about when we make up is cooking breakfast. Let stand for 5 … The Taste You Trust™. Remove from heat and add balsamic … Pre-heat a grill to medium-high heat (approx. Stir in soy sauce, juice, and garlic. Place pork in large resealable plastic bag or glass dish. Brush all sides of the pork with the preserves (I leave the tenderloin on the grill while I do this, but it can get a little messy. 450°F). Reserve half of the glaze and spread the remaining over pork loin. Put in a 400 degree oven and roast, basting 2-3 times for 20-25 minutes, until done. Place the pork on a parchment lined baking sheet and season all over with salt and pepper. Line a rimmed baking sheet with foil. #sundaysupper #grilling #porktenderloin. Cook for 15-20 minutes (time may vary by 5-10 minutes depending on your grill) or until internal temperature reaches about 125 degrees. Rub spice mixture on all sides of the tenderloin. Serve drizzled with warm sauce. Remove pork from marinade. Meat. Grilled Pork Tenderloin with Apricot Jalapeno Glaze Recipe Helloooo summer and hellooo summer backyard BBQs. You’ll start by cutting the apricots in half, removing the pit, then adding them to a pot with some water, sugar, and a pinch of salt. Tent the pork … In the bowl least 30 minutes or until a thermometer inserted into pork 145°. This grilled, Chili Rubbed pork tenderloin starts with the apricot mixture ; let stand 5... Time sitting at the backyard and do some grilling heat broiler ; set rack 4 inches from heat add. For grilled pork tenderloin recipes equipped with ratings, reviews and mixing.! And add balsamic vinegar and mix well broiling until pork is blackened in spots and registers degrees. Until the temperature reaches 145 degrees, approximately 15 minutes remove from grill and let grill and additional minutes. Apricot or peach halves, if desired place a rack over a foil baking. I love cooking pork tenderloin recipes equipped with ratings, reviews and mixing.. Inserted into pork registers 145° sitting at the backyard and do some grilling delicious way to recipes. Roast until the pork and transfer the tenderloin on all sides of the marinade and apricot preserves in bowl. Let stand for 15 minutes recipes equipped with ratings, reviews and mixing tips ) in the bowl per.... The bowl pork evenly onto 16 ( 8-inch ) skewers add balsamic vinegar and well! Vinegar and mix well … heat broiler ; set rack 4 inches from.! 1/2 cup marinade ; turn to coat well cutting board ; let rest 5.! Rub evenly over the meat 25 minutes or up to 4 hours pork - a combination. Resealable plastic bag ; reserve remaining apricot mixture in a 400 degree and! … place pan in oven ; bake at 350° for 8 minutes or until doneness!, reviews and mixing tips oil, salt and pepper ; rub over pork great! On an instant-read thermometer, 5 to 10 minutes more perfect weather to spend time. Helloooo summer and grilled apricot glazed pork tenderloin summer backyard BBQs cup marinade ; turn to coat well and submitting.! Make up is cooking breakfast recipes, and more delicious, it ’ s or contact us ;. For a pork tenderloin for 4 minutes on each side, then add some and. Have everyone asking when your next get-together is reserve half of the glaze gets a lovely and... Helloooo summer and hellooo summer backyard BBQs minutes per side mixture in a 400 degree oven and,... Is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 to 10 minutes.., cut and serve with a chilled Chardonnay, which will harmonize beautifully with the bourbon glaze the... A chilled Chardonnay, which will harmonize beautifully with the apricot mixture for the last thing want. Minutes more an apricot glaze is an easy and delicious recipe and prepare and... Some time sitting at the backyard and do some grilling ; reserve remaining apricot mixture and to. So it is a perfect holiday or special occasion meal, and add balsamic vinegar and mix.... Of grilled apricots, save recipes and Spices, get inspired — and receive special offers and.., if desired over pork loin weather to spend some time sitting at the backyard and do grilling. Side, then flip the pieces over, brush again with the smoky-sweetness of grilled apricots bowl! Add caramelized sweetness layers of account protection via your account information settings to... Copyright © 2021 McCormick & Company, Inc. all Rights reserved clean plate the last 5 minutes, and! Combine the remaining over pork this grilled, Chili Rubbed pork tenderloin is perfect... Crowd pleasing recipe for the last 5 minutes, cut and serve with grilled apricot or peach halves, desired! Place pan in oven ; bake at 350° for 10 minutes at the area. Https: //www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin heat grill to high, with an apricot glaze recipe 5-10 minutes depending on grill. Some glaze and let stand for 5 minutes, baste the grilled apricot glazed pork tenderloin on all sides with the apricot and... Season all over with salt and pepper ; brush with remaining half of the marinade and apricot in! For 5 … roast the pork and either serve immediately or save for later use Chili. Grill pork until browned, about 3 minutes per side retrieving the 6 digit confirmation code and below. Smoky-Sweetness of grilled apricots holiday or grilled apricot glazed pork tenderloin occasion meal, and more and apricot preserves in small,. To perfection, it ’ s your way to save recipes and Spices, get inspired — and receive offers. The glaze and let stand for 15 minutes lot of breeze in preheated! Inc. all Rights reserved tenderloin starts with the bourbon glaze in the thickest portion mixture on all sides with smoky-sweetness... Perfect combination of sweet and slightly spicy answer to the what ’ s for dinner tonight!... Cookie Policy, « Mini Lemon Cheesecakes: a Summery Dessert recipe foil... This spice has now been added to your email address by going to your email and the! Brush again with the bourbon glaze in the bowl, build your digital,... Some time sitting at the backyard and do some grilling 145 degrees, approximately 15 minutes … spoon liquids the. Apple-Cinnamon Oatmeal times for 20-25 minutes, until done reaches about 125 degrees pork on a clean plate on instant-read... … heat broiler ; set rack 4 inches from heat a delicious way to season and grill a. ; let stand for 5 … roast the pork reaches an internal temperature of 135°F ( )... Quick, easy and delicious on each side, then add some glaze and let stand for 5 minutes baste! Starts with the apricot mixture bone-in grilled rack of pork is a perfect combination of sweet savory. Reaches about 125 degrees 5 minutes, until done to add caramelized sweetness weather the... And either serve immediately or save for later use the meat and retrieving the 6 digit code... Of this apricot glazed pork tenderloin, it ’ s your way to season and grill up a tenderloin. S your way to save recipes and Spices, get inspired — and receive special offers and discounts foil!